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Margie & Ray's Seafood Restaurant, Crab House, & Raw Bar
Dishwasher/Busboy

​Summer 2014, Summer 2011

 

  • Worked 40+ hours per week on many occasions

  • Worked many weekends and holidays with long wait times

  • Assisted cooks and waitresses/bartenders when necessary

 

East Carolina University
Student Building Inspector

Summer 2013

 

  • Inspected dorms for necessary repairs such as mattresses, desks, drawers, closets, bed frames, blinds, electrical issues, etc.

  • Made repairs when possible

  • Generated work orders for non-repairable circumstances

 

The Skinny Dip Frozen Yogurt Bar
Shift Leader

Summer 2012, Summer 2010

 

  • Was quickly promoted during first stint with company

  • Focus on keeping employees on task, customer service high, and overall store success

 

  • Beta Gamma Sigma Honor Fraternity

  • Omicron Delta Kappa Honor Fraternity

  • National Society of Collegiate Scholar’s Member

  • Phi Eta Sigma Honor Society Inductee

  • Chancellor’s List *3 semesters

  • Dolphin Medallion Recipient (1 of 12 to be awarded at graduation)

  • Sportsman of the Year (Senior Year)

 

 

Work​

Experience​
 

Honors

East Carolina University

College of Business

​2011 - present

 

Bachelor of Science in Business Administration

Management

GPA: 3.89

 

Education & Experience

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